Cooking up a new dimension

A little professionalism. Small, in its depth of 60 cm, are able to gain valuable space, the great completeness, robustness (planes, tanks and panels in stainless steel), reliability, security and modularity (30/40/60/80/100). the new line of electric and gas cooking elements, available Top, made of stainless steel, fine satin, with some chrome detailing. A further confirmation of the Lotus aesthetics and versatility.

The innovative proposal for catering professionals who want to optimize the premises available, even small, and "make magic in the kitchen, with excellent results.

Lotus Book


Photo products

Spare parts



Construction - Fabricated using CrNi 18/10 AISI 304 grade Stainless Steel Scotch-Brite Satin polish Finish, incorporating 1mm thick worktop, rounded edges, chromed details and rear splash back. Knobs with waterproof grades IPX5. Model - Professional Gas Bain-Marie. Moulded Gastronome 150mm deep tank. Piezoelectric ignition, pilot light. thermostatic control and thermocouple safety valves. Maintenance - All serviceable parts are accessible by the easy removal of front control panel. Fittings - Appliance is supplied with both LPG and Natural Gas conversion jets and adjustable feet, Front water drainage tap.

  • 16220450
    Mod. BMT-64G cod: 16220450 Datasheet Istruction booklets

    Gas bain-marie Bowl for GN 1/2 + GN 1/3 h=15

    Size: cm. 40x 60x 28h

    Gas power: 2,5 kW - 2.150 kcal/h

    Weight: 26kg

    Fullness: 0,181m³

  • 16220650
    Mod. BMT-66G cod: 16220650 Datasheet Istruction booklets

    Gas bain-marie Bowl for GN 1/1 + 2 GN 1/4 h=15

    Size: cm. 60x 60x 28h

    Gas power: 4,5 kW - 3.870 kcal/h

    Weight: 28kg

    Fullness: 0,265m³